Buck Brand Beef - the Best beef for your buck!
Commitment to excellence
Our Goal is to produce the best quality beef right here in Southern Utah. We grow our own hay on our own land just east of Kanab, Utah. The Paunsaugunt Plateau is known for producing some of the biggest buck mule deer in the state, we figured what better place to grow our beef.
We dont cut corners. Other ranchers will take an older cow and feed it for 30 days, making it appear fat. This also tends to put the fat on the outside of the meat.
We start with a young steer and feed it all year long, marbling the fat as the steer grows. We feed them nothing but corn and our own hay at a minimum 180 days a year, even through the winter.
The flavor of beef is in the internal fat, our steer's internal fat is created from the flavonoids in the corn and hay blend of feed. Our locally produced hay has about 24% protein content.
* $5.99 lb/ half steer. $5.49/lb full steer.
Call Today
There is a high demand for such high quality beef. Call us today to ensure your order.
We invite you to come visit the ranch, pick out your steer and order your cuts.
435-644-BUCK (2825)